Whip up something amazing today

WELCOME TO A WORLD OF OPPORTUNITIES - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.

Salary: £35,000 a year plus service charge

A WORLD OF REWARDS

• Chef whites provided
• Free and healthy meals when on duty
• Grow your Career your next position could be as a Kitchen Manager
• Personal Development programmes designed to support you at every step of your career
• A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com )
• Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
• Team Member Referral Program
• High street discounts: with Perks at Work
• Holiday: 28 daysincluding bank holidays (increasing yearly to up to 33 days)
• Discounted dental and health cover
• Free Parking
• Modern and inclusive Team Member’s areas

You will join the kitchen brigade, working in all areas of the kitchen.

You enjoy leading the brigade to produce high quality dishes are prepared and presented with pride and precision. You will manage the storage rooms, ensuring all food items are ordered and stored correctly.You will support the Kitchen Manager with ensuring the Line Chefs and senior line chef are trained on new menus and comply with all operating standards.

Are you an experienced junior sous chef or sous chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company

#LI-TR1

Job: Culinary

Title: Assistant Kitchen Manager

Location: null

Requisition ID: HOT0AJZV

EOE/AA/Disabled/Veterans