Description

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DMC Harper University Hospital has distinguished itself in surgery and medicine and is known for its clinical expertise and innovative research. A specialty referral hospital, Harper has established Centers of Excellence in neurosciences, bariatric surgery, vascular services, multidisciplinary cardiovascular services, hypertension, stroke prevention and heart failure.
Job Summary
Under general supervision and according to established policies and procedures, performs duties related to the preparation, service, and transport of patient, staff, and guest meals. 
These may include but are not limited to taking inventory and maintaining records, stocking food and supplies, food preparation, setup and service, and transport of food and supplies; cleaning and sanitizing all equipment and work areas between use; maintaining accurate cash operations.
May prepare, deliver/collect, and review daily patient menus to ensure selections are in accordance with prescribed diet. 
May transport food and supplies within or between hospitals. May prepare and deliver patient formulas. 

Qualifications

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1. High school diploma or equivalent, preferred.
2. Additional experience/training required dependent upon discipline. 

Job : Maintenance, Food Service,Housekeeping and Security

Primary Location : MI-Detroit

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Hospital/Facility : DMC Harper University/Hutzel Women's Hospital

Job Type: : PT1

Shift Type: : Rotate

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