Description:

Exciting opportunity in Doha, Qatar for young, talented and passionate individual. The right candidate would be working closely with the Chef de Partie on Meat/Grill Section for starters and main course.

Qualifications:

• Proven experience in a Demi Chef de Partie role or a Commis Chef ready to move up a level

• A candidate with excellent use of various cooking methods, ingredients, equipment and modern processes such as fermentation and sous vide

• Ability to multitask with good time management and work efficiently under pressure

• Knowledge of best cooking practices with experience in European cuisine

• Culinary school diploma or qualification from a culinary school

• At least 2 - 3 years of experience cooking in a well-established restaurant or full-service hotel

Primary Location: QA-Doha-Doha

Organization: Andaz Doha

Job Level: Full-time

Job: Culinary

Req ID: DOH002380

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.