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Hyatt Assistant Food and Beverage Manager in HYDERABAD, India

Description:

To function as the Assistant Business Manager and Assistant Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.

Qualifications:

ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Assistant F&B Manager, or Senior Restaurant Manager in larger operation. Good operational, administrative and interpersonal skills are a must, and banqueting experience an asset.

Primary Location: IN-TG-Hyderabad

Organization: Park Hyatt Hyderabad

Job Level: Full-time

Job: Administrative

Req ID: HYD001566

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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