This job was posted by https://www.azjobconnection.gov : For more information, please see: https://www.azjobconnection.gov/jobs/6440756 Description:

Summary:

Deep cleaning of kitchen equipment, stoves, ovens, and high dusting in accordance with hotel and Health Department standards. Complete washing of dishes, pots, pans, and other equipment used in the kitchen.

Essential Functions and Responsibilities:

Monitor and maintain cleanliness, sanitation and organization of assigned work areas to health code

Deep cleans kitchen area, stoves, flat tops, all ovens, cleaning and polishing stove hoods, cleaning and changing deep fryers, and cleaning all ice machines

All work that requires the use of ladders, including cleaning ceilings, vents, light fixtures and walls

Use correct chemicals for designated items for cleaning and sanitizing various surfaces according to OSHA regulations and hotel requirements

Operate and maintain various machines such as dish washing machines, garbage disposals, sinks, grills, broilers, pots, pans, utensils and all other kitchen equipment and surfaces including the breakdown of machines as assigned

Transport garbage containers and all other debris from the kitchen area to designated dumpsters

Adhere to all Health Department sanitation and safety regulations as required

Provide outstanding customer service in a timely manner to both guests and fellow employees

Perform other duties as assigned