JOB REQUIREMENTS: Communicate with customers regarding orders, comments, and complaints. Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes, and fountain equipment. Accept payment from customers, and make change as necessary. Perform cleaning duties, such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary. Request and record customer orders, and compute bills, using cash registers, multi-counting machines, or pencil and paper. Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants. Prepare daily food items, and cook simple foods and beverages, such as sandwiches, soups, using proper safety precautions and sanitary measures. Clean and organize eating, service, and kitchen areas. Serve customers in eating places that specialize in fast service and inexpensive carry-out food. Collect and return dirty dishes to the kitchen for washing. Wash dishes, glassware, and silverware after meals. Wrap menu items such as sandwiches, hot entrees, and desserts for serving or for takeout. Select food items from serving or storage areas and place them in dishes, on serving trays, or in take-out bags. Replenish foods at serving stations. ***** OTHER EXPERIENCE AND QUALIFICATIONS: We are looking for friendly, customer-service focused people who have a great attitude, are willing to learn and work as a team to provide a great experience to every customer who comes into our restaurant. ***** APPLICATION INSTRUCTIONS: Mail a Rsum: Dawg House 4111 Schofield Ave Ste 1 Weston, WI 54476 E-Mail a Rsum: thedawghouseweston@gmail.com Apply Online: dawghouseweston.com E-Mail a Work Application: thedawghouseweston@gmail.com